Honey Creamers

Honey creaming device

Honey Creamers are fantastic for adding value to your honey, mixing your honey for 15 minutes every hour while it crystalizes disturbing the crystals as they form. After 4 – 7 days the honey will be fully crystalized and have a very fine texture. Creamers are especially useful for problems honeys like canola that have good flavour but candy too readily.

Showing all 6 results

Honey creaming and decrystallization machine, 100 L (140 kg), 230 V
$6,746.00 Add to basket
Honey creaming and decrystallization machine, 200 L (280 kg), 230 V
$9,033.00 Add to basket
Honey creaming and decrystallization machine, 55 L (75 kg), 230 V
$5,087.00 Add to basket
Honey creaming machine, 100 L (140 kg), 230 V
$4,163.00 Read more
Honey creaming machine, 50 L (70 kg), 230 V
$3,507.00 Add to basket
Powerful 33 L Honey creamer
$1,562.00 Add to basket

Honey creaming and decrystallization machine, 100 L (140 kg), 230 V

Honey creaming and decrystallization machine, 200 L (280 kg), 230 V

Honey creaming and decrystallization machine, 55 L (75 kg), 230 V

Honey creaming machine, 100 L (140 kg), 230 V

Honey creaming machine, 50 L (70 kg), 230 V

Powerful 33 L Honey creamer